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Assorted Breakfast Pastries, Housemade Muffins, Croissants, Fresh Fruit Platter, Chilled Assorted Juices and Full Coffee Tea Service

Breakfast Egg, Bacon and Cheese Sandwich $7 Add Yogurts and Seasonal Fruit Parfaits $5

Buffet includes Pasta Salad, Mixed Salad Greens with Dressings, Whole Fresh Fruit Bowl Select three of the following: Grilled Chicken Caesar Wrap, Grilled Vegetable Wrap, Roast Turkey Club Wrap, Tuna Salad on Kaiser Roll, Chicken Salad on Kaiser Roll, Greek Salad Wrap, Roast Beef and Boursin Cheese on Baguette, Fresh Baked Cookies & Brownies, Coffee and Assorted Teas

Select One Soup: Tomato Basil, Italian Wedding, Vegetarian Hearty Minestrone, New England Clam Chowder (add $2), Mixed Salad Greens with Dressings, Caesar Salad, Bread Sticks, Grilled Chicken, Fresh Sliced Vegetables, Julienne Cheeses, Dry Tuna Fish, Hard Boiled Eggs, Cottage Cheese, Assorted Salad Dressings, Bread Sticks, Freshly Baked Cookies & Brownies, Coffee and Assorted Teas

Tossed Garden Salad with Assorted Dressings, Potato Salad and Whole Fruit Bowls. Select three of the following: Roast Beef, Roast Turkey, Virginia Ham, Tuna Salad, Chicken Salad, Roasted Vegetable Platter Accompanied by Assorted Cheese Platter, Relish Tray, Assorted Breads, Chefs Choice of Dessert with Coffee and Assorted Teas

Jim Beam Bourbon, Smirnoff Vodka, Beefeater Gin, Dewars Stotch Whiskey, and Bacardi Rum. Domestic & Imported Beer. House Wines. Soft Beverages

Jim Beam Bourbon, Smirnoff Vodka, Beefeater Gin, Dewars Stotch Whiskey, and Bacardi Rum. Domestic & Imported Beer. House Wines. Soft Beverages

Jack Danels Bourbon, Tito's Vodka, Bombay Gun, Johnny Walker Red, Capitan Morgan Rum, and Jose Cuervo Gold. House Wines. Soft Beverges

Jack Danels Bourbon, Tito's Vodka, Bombay Gun, Johnny Walker Red, Capitan Morgan Rum, and Jose Cuervo Gold. House Wines. Soft Beverges

Domestic Beers, Imported Craft Beers, House Wine, Soft Beverages

Domestic Beers, Imported Craft Beers, House Wine, Soft Beverages

Jim Beam Bourbon, Smirnoff Vodka, Beefeater Gin, Dewars Stotch Whiskey, and Bacardi Rum.

Jack Danels Bourbon, Tito's Vodka, Bombay Gun, Johnny Walker Red, Capitan Morgan Rum, and Jose Cuervo Gold.

Budweiser, Sam Adams

Corona, Guinness

Cabernet, Chardonnay, Pinot Noir, Pinot Grigio

Assorted sodas, bottled still and sparkling waters

Assorted Chilled Juices, Fresh Fruit Salad, Steaming Hot Oatmeal with Assorted Toppings, Scrambled Eggs, Smoked Bacon, Vermont Maple Sausage, Home Fried Potatoes, Assorted Breakfast Pastries

Assorted Chilled Juices, Fresh Fruit Salad Bowl, Steaming Hot Oatmeal with Assorted Toppings, Assorted Yogurt with Berries, Scrambled Eggs, Smoked Bacon, Vermont Maple Sausage, Home Fried Potatoes, Cinnamon French Toast or Buttermilk Pancakes, Assorted Breakfast Pastries

Assorted Chilled Juices, Fresh Sliced Fruit Display, Steaming Hot Oatmeal with Toppings, Assorted Yogurt with Fresh Berries, Scrambled Eggs, Smoked Bacon, Vermont Maple Sausage, Home Fried Potatoes, Assorted Breakfast Pastries, Classic Caesar Salad, Grilled Vegetable Platter, Rice Pilaf, Fresh Vegetable of the Day, Rolls & Butter Served with Chef’s Dessert Table. Then select one of the following: Cinnamon French Toast or Buttermilk Pancakes, both served with Warm Maple Syrup, and one of the following: Marinated Grilled Chicken with Herb Butter, Lemon Chicken with Capers, Broiled Boston Scrod with Ritz Cracker Crumb Topping, Baked Stuffed Sole with Lobster Sauce, Grilled Sliced Flank Steak with Forestière Sauce or Beef Burgundy

Salads (selection of two): Classic Caesar with Shaved Parmesan, Italian-Style Pasta Salad, Potato Salad, Field Greens with Assorted Dressings, Chopped Iceberg Lettuce with Red Onion, Tomatoes, Eggs, Bacon Bits, & Blue Cheese Crumbles served with House Green Goddess Dressing, Marinated Cucumber & Tomato. Accompaniments (selection of three): Vermont Maple Glazed Carrots, Fresh Green Beans, Butternut Squash, Medley of Fresh Vegetables, Roasted Garlic Whipped Potato, Roasted Red Bliss Potato, Rice Pilaf, Cous Cous with Roasted Sweet Potato. Entrees (selection of three): Roasted Statler Chicken Breast a la King, Chicken Marsala, Chicken Pommery, Roast Turkey with Dressing, Grilled Steak House or Teriyaki Steak Tips, Grilled Flank Steak with Mushroom Sauce, Roasted Pork Loin stuffed with Spinach, Sundried Tomato & Cheese, Boston Baked Scrod, Baked Salmon with Dill Cream Sauce, Shrimp Scampi with Garlic Butter Sauce, Vegetable Lasagna, Portobello Stuffed Ravioli with White Truffle Sauce, Roasted Root Vegetables with Black Beans & Cilantro, Roasted Vegetable Ravioli with Marinara. Desserts (selection of three): Carrot Cake, Chocolate Cake, Cheesecake & Fresh Berries, Deep Dish Apple Pie, Seasonal Fruit Pie, Boston Cream Pie, Build-Your-Own Strawberry Shortcake, Warm Apple Crisp with Fresh Cream, Apple Awesome; apples baked inside pie crust with brown sugar crumble, topped with sea salt & cream, Chocolate, Cappuccino or Cranberry Mousse with Assorted Toppings

Cornbread stuffed chicken, cranberry glaze, and toasted walnuts. Served a salad, starch, vegetable, and dessert.

Chicken breast with prosciurro, provolone cheese, and marsala wine sage sauce. Served a salad, starch, vegetable, and dessert.

Chicken breast stuffed with garden vegetables and imported cheeses. Served a salad, starch, vegetable, and dessert.

Roasted wing bone-in chicken breast with mushrooms, onions, and peas in a sherry cream sauce. Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Cornbread stuffing, country gravy, and cranberry sauce. Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Spicy Fajita rub with charred pineapple and silantro salsa. Served a salad, starch, vegetable, and dessert.

in garlic butter, served over rice. Served a salad, starch, vegetable, and dessert.

Served a salad, starch, vegetable, and dessert.

Garnished with steamed clams and drawn butter. Served a salad, starch, vegetable, and dessert.
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